I recently tried my hand at a Strawberry Rhubarb Pie and the results were AMAZING! Now I don’t mean to toot my own horn but I’m telling you the pie was soooooooo good! It was my first ever and I do believe it will now become a regular in my rotation 😉 I have already expressed my love of strawberries in an earlier post on Angel Food Cake Strawberry Shortcake so I really do not need too many reasons to add another strawberry dessert into my repertoire.
Not only was this pie a first for me but so was preparing a lattice top crust. It was a lot more simple to make than I had ever imagined and you can view the tutorial here: Lattice Top Crust Tutorial.
Isn’t it always so exciting to learn something new?
Well enough of my chatter, here is the recipe:
[gmc_recipe 967]
Happy Baking
♥♥♥
A Less Than Perfect Homemaker 